Made using Indian basmati rice, TRS Rice flour is hygenic, gluten free, high in protien and free from impurities. Rice flour can be used to make anything from noodles to sweet dishes, from savoury foods to breads.
TRS Rice Flour is produced by fine grinding of raw de-husked rice. It is a high quality and good substitute for those who are gluten intolerant.
Rice flour or powder is used to thicken gravies, curries, soups & stews.
It is an important ingredient in a South Indian kitchen to prepare murukku, appalu etc.
Used to prepare popular Modak recipe in Maharashtra.
(Approximate Values Per 100g)
Calories (kcal): 366
Protein (g): 5.95
Fat (g): 1.4 Saturated fat (g): 0.39
Carbohydrates (g): 80
Dietary Fiber (g): 2.4
100% Rice Flour (Chawal atta)
About the Brand:
TRS is a leading brand renowned for bringing authentic and the finest Asian foods to the UK with products made available in the EU, Canada, USA too. Their products withstand stringent quality checks at every level and are packed by factories awarded with high level British Retail Consortium (BRC) accreditation.