Balaji Juwar(Jawar) Flour 1kg
Balaji Juwar(Jawar) Flour 1kg
Product Description
Nutrient: Carbohydrates (77 g), Protein (8.4 g), Fiber (6.6 g), Total fat (3.3 g), Sugar (1.9 g)
Ingredients: Juwar Flour
Information: Jowar/Jowari/Sorghum is globally being touted as the “new quinoa” for its gluten-free, whole grain goodness. In India, Jowar, known as Cholam in Tamil and Jonna in Telugu, is a staple, especially in the western and southern parts of the country. Jowar is ground into flour that is used to make Rotis, bhakri, cheela, dosa, etc. Since it is a member of the millet family, jowar is gaining massive attention these days. It is an ancient grain whose popularity was shadowed by wheat and rice.
Allergen: NA
Storage: Store in a clean and dry place
Weight: 1kg
Origin: India
Importer: Ecosphere Trade BV, Netherlands
Product Information
Ingredients
Juwar Flour Information: Jowar/Jowari/Sorghum is globally being touted as the “new quinoa” for its gluten-free, whole grain goodness. In India, Jowar, known as Cholam in Tamil and Jonna in Telugu, is a staple, especially in the western and southern parts of the country. Jowar is ground into flour that is used to make Rotis, bhakri, cheela, dosa, etc. Since it is a member of the millet family, jowar is gaining massive attention these days. It is an ancient grain whose popularity was shadowed by wheat and rice.
Allergens
NA
Storage
Store in a clean and dry place Weight: 1k g
Origin
India
Importer
Ecosphere Trade BV, Netherlands
Shipping & Returns
Same-Day Delivery in Berlin
Order before 11 am, Monday–Saturday, for delivery the same day.
Delivery Outside Berlin
Delivered within 2–3 working days via DHL or DPD.
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