About Product

Idli plates commonly feature strategically placed holes, and this design element plays a crucial role in achieving the desired soft and fluffy texture of idlis.

• Optimal steam circulation: The holes allow steam to penetrate the batter from both the top and bottom of each idli, ensuring even and thorough cooking. This prevents undercooking or overcooking and contributes to uniform fluffiness.
• Preventing overcooking or undercooking: According to Jain Stainless Steel Nonstick Idly Stand documentation, the strategically placed holes in idli plates facilitate optimal steam circulation, thereby ensuring uniform softness and fluffiness in every idli. This design ensures that all idlis are perfectly steamed from top to bottom, avoiding instances of overcooking or undercooking.
• Faster cooking: The improved steam circulation facilitated by the holes allows for faster cooking times compared to plates without them.
• Preventing soggy idlis: The holes allow excess steam to escape, which helps prevent the idlis from becoming soggy or waterlogged.