About Product

Periyar Garlic Pickle is a South Indian preparation made up of Garlic cloves. Periyar Garlic Pickle is yet another novel indulgence made out of an otherwise indispensable ingredient of the Indian kitchen – Garlic. The aroma is finely captured and made into a pickle to give even the best of sauces and ketchup a run for money because Periyar Garlic Pickle forms the most delightful accompaniment for any of the so-called fast foods.

Nutrient: Total Fat(16g), Saturated Fat(4g), Monounsaturated Fat(5g), Polyunsaturated Fat(7g), Trans Fat(0g), Cholesterol(0mg), Total Carbohydrates(7g), Protein(3g)

Ingredients: Garlic, Refined rice bran oil, Iodised Salt, Chilli Powder, Mustard Powder, Water, Acidity Regulator(E260 & E330), Mixed spices, Mustard seeds, Dry chilies, and Curry leaves.

Allergen: Mustard Seeds

Storage: Store in a cool and dry place

Weight: 400gm

Origin: India