Swagat Sendha Namak 100gm
Swagat Sendha Namak 100gm
Product Description
Rock salt, also known as Sendha Namak, is a type of salt that is commonly used in South Asian cuisine, particularly in India, Pakistan, and Bangladesh. It is a pinkish-grey colour and has a distinctive sulfurous smell, which is often compared to the odour of boiled eggs. Rock salt is made by heating natural salt with certain herbs and spices, such as harad seeds, and then cooling and grounding it into a fine powder. It is used as a condiment and flavouring agent in various dishes, particularly in chutneys, chaats, and salads. Rock salt is also believed to have medicinal properties, such as aiding digestion and relieving constipation. It is important to note that rock salt is not a substitute for regular salt, as it has a different flavour and is used in smaller quantities.
Nutrient: Protein(0g), Carbohydrate(0g), Sugar(0g), Fats(0g)
Ingredients: Rock Salt
Allergen: NA
Storage: Store in a clean and dry place
Weight: 100g
Origin: India
Product Information
Ingredients
Black Salt
Allergens
NA
Storage
Store in a clean and dry place Weight: 100g
Origin
India
Shipping & Returns
Same-Day Delivery in Berlin
Order before 12 pm, Monday–Saturday, for delivery the same day.
Delivery Outside Berlin
Delivered within 2–3 working days via DHL or DPD.
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