About Product

The humble mustard seed has an immense historical and religious significance, having been mentioned in Biblical, Islamic, Jewish and Buddhist texts. It has also travelled down the years to become a mainstay of South Asian cooking, and is dry roasted or added as a tempering to a plethora of vegetable and meat dishes. It pairs exceptionally well with curry leaves and ginger and will help you create excellent breakfast, lunch and dinner dishes from around the Indian subcontinent.

Nutrient: Protein(24.94g), Carbohydrate(34.94g), Dietary Fibre(14.7g), Fats(28.76g)

Ingredients: Yellow mustard seeds

Allergen: Contains Mustard.

Storage: Store in a cool and dry place

Weight: 100g

Origin: India