About Product

Kala namak is a kiln-fired rock salt used in South Asia with a sulphurous, pungent smell. It is manufactured from the salts mined in the regions surrounding the Himalayas.

Nutrient: Sodium(37.83g), Chloride(60.3g), Potassium(87g), Sulphur(450mg), Iron(43.1g)

Ingredients: black Salt

Allergen: NA

Storage: Store in a cool and dry place

Weight: 100g

Origin: India